The CCIB has its own first-class in-house catering company, CCIB F&B, the exclusive operator of the Centre’s 3,000 m2 of kitchens and catering rooms.
F&B’s gastronomic philosophy is inspired by the latest Catalan cuisine, in harmony with the highly contemporary spirit tangible throughout the CCIB.
Amongst other advantages, F&B’s services to CCIB clients include:
an extensive range of culinary concepts to match any type and scale of event
a well-integrated team of outstanding professionals, from the Head Chef through the Sous-Chefs and Maîtres to the waiters and Bus Boys.
a phenomenal service capacity of up to 30,000 guests per day
CCIB F&B’s highly successful and individual approach to event gastronomy provides the full range of catering services to event organisers and delegates, including:
Coffee Break & Delivery
Permanent Coffee & Breakfasts
Buffet & Working Lunch
Light Menus & Bag Lunch
Glass of Cava & Cocktail
Dinners & Gala Dinners